Schools/Provider Blended Multi Training Pack

13293: Prepare and cook basic vegetable dishes in a commercial kitchen

NAV Code: ITP13293BSPSE2

This blended online pack includes:

Online Student Learning Material
Your student accesses this via ServiceIQ's eLearning platform. Note that online learning material will expire 12 months from when you allocated it to the student.
Printed Student Assessment
This assessment is a printed document that will be couriered out to you.

$18.50 Incl GST

Qty:

Unit Standard(s) details:

Blended	Combined	3

Product Type	Product Title
Assessments	13293: Prepare and cook basic vegetable dishes in a commercial kitchen
Online Learning Material	13293: Prepare and cook basic vegetable dishes in a commercial kitchen