This pre-entry unit standard is for people training as cooks to work in a broad range of commercial kitchens. People credited with this unit standard are able to: prepare to fry food items; and fry and present food items.
This Individual Training Pack (ITP) is a collection of ServiceIQ resources. It consists of:
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Student Learning Material (Printed)
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Student Assessment (Printed)
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Acitivities Answers (Digital PDF)
All printed items will be couriered out to you and you can access the digital files via the ‘Downloadable products area’ within your ServiceIQ shop account.
