This unit standard is designed to develop the basic knowledge of people studying in this area and those working in a commercial hospitality establishment.
People credited with this unit standard are able to demonstrate knowledge of basic nutrition in commercial catering.
This Individual Training Pack (ITP) is a collection of ServiceIQ resources. It consists of:
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Student Learning Material (Printed)
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Student Assessment (Printed)
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Acitivities Answers (Digital PDF)
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Tutor Assessment Guide (Digital PDF)
All printed items will be couriered out to you and you can access the digital files via the ‘Downloadable products area’ within your ServiceIQ shop account. It is a good idea to download the digital products at the time of purchase.
