Schools/Providers Individual Training Pack – Student

21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry

NAV Code: ITP21059SPS

People credited with this unit standard are able to demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry.

This Individual Training Pack (ITP) is a collection of ServiceIQ resources. It consists of:

  • Student Learning Material (Printed)

  • Student Assessment (Printed)

  • Acitivities Answers (Digital PDF)
     

All printed items will be couriered out to you and you can access the digital files via the ‘Downloadable products area’ within your ServiceIQ shop account.

$16.16 Incl GST


Unit Standard(s) details:
Paper Combined 1
Customers who bought this item also bought
Schools/Providers Individual Training Pack – Student

15901: Prepare and present fruit and vegetables in the hospitality industry

$20.46
Schools/Providers Individual Training Pack – Student

167: Practise food safety methods in a food business under supervision

$23.00
Schools/Providers Individual Training Pack – Student

15919: Prepare and present hot finger food in the hospitality industry

$18.04
Schools/Providers Individual Training Pack – Student

15921: Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry

$19.61